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My version of meat is Jackfruit!

My version of meat is Jackfruit!

I have been trying to clean out my freezer during lock down times with limited supply in the fridge. Guess what I came across- FROZEN JACKFRUIT!!! Jackfruit was something I always enjoyed eating growing up in Kerala, southern part of India and so it made me all...

Easy Soft Fluffy Banana Bread Recipe

Easy Soft Fluffy Banana Bread Recipe

I have been making batches and batches of Banana Bread and it disappears in a day or two. Both my kids love banana bread and actually make it while I stand and watch and jump in just when needed. They have the recipe down to the T now. The key to a successful banana...

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Falafels with tahini sauce, hummus & babaganoush

Falafels with tahini sauce, hummus & babaganoush

One of my most favorite dishes in this world is Meditteranean- nothing like crunchy falafels with some home made tahini, creamy hummus and babaganoush! Tahini sauce is nothing but roasted sesame along with Olive oil, lemon, salt and garlic. Its the most delicious dip...

Vegan Meat balls in a tomato sauce.

Vegan Meat balls in a tomato sauce.

I have always looked at meat balls in a sauce and wanted to create the same exact vegetarian or vegan version of it. So here goes: Ingredients for the spinach balls: 1 cup of spinach finely chopped 1/2 cup potato cooked really well Spices- turmeric, salt, cayenne,...

Chutney- A Series!!!

Chutney- A Series!!!

I belong to the Southern part of India and we make a lot of traditional dips otherwise popularly known as "Chutneys" in the Indian food culture.  One can play with this idea and make so many variations of chutneys once you have a basic understanding of making a...

My version of “Huevos Rancheros”

My version of “Huevos Rancheros”

My way of coping amidst this panic of Covid 19 is by cooking. It helps me calm down and release my stress. This morning I decided on cooking a big breakfast. The thing about Huevos Rancheros is that it is a Mexican dish rich in protein from the beans and the eggs. You...