MY BLOG
New
Cold Beet Salad with Goat Cheese & Sunflower seeds
I must say that this is one of the best way and form I have consumed beets! My daughter ate a whole bowl of this salad so for all those moms struggling to get all the good stuff with nutrients in your child, this might be a dish you wanna try! Beets belong to...
Kids Cooking Sessions this summer- Cooking camp!
Hello everyone Having received a tremendous response from cooking workshop for kids last summer, I will be conducting a Kids Cooking Camp this summer as well and wanted to reach out to all of you who are planning camps for your kids. I have seen that the kids enjoy...
Williams Sonoma Cooking Demo on 23rd March,1-4pm
Hello everyone, As promised, I am posting some pics from my cooking demonstration at Williams Sonoma in Short Hills Mall, NJ on March 23rd. It was a lot of fun and like always I had a wonderful audience. This time, I must confess that I had this one lady who came up...
Popular
“ACTIFRY”- the latest favorite gadget in my kitchen
ACTIFRY by TFAL was introduced to me by one of my friends Michele. When she said to me that ACTIFRY uses 1 teaspoon of oil to fry anything starting from potatoes to any veggies like beans, carrots, zucchini you name it and these veggies get crispy in 20 minutes or...
Caramelized Mini Banana slices with Basil & Sweetened Coconut flakes!
Have you heard of heaven on earth?????? This dish of mine exactly feels like "heaven on earth". Growing up as a child, my "PAATI" (nana/grandma) struggled to make me and my brother to get to eat fruits!!!!!! So she used to make this dish and it would be gone in one...
Guilt free TEMPEH Burgers!
Last weekend, I was at this brunch place in Montclair, New Jersey- Absolutely fabulous and I was thrilled to see their Vegan and Vegetarian selections on the menu. After pondering over an extensive menu:) and the indecisive person that I am esp when it comes to food-...
“Kitchen Chemistry” by Vidya Pradhan from India Currents
I wanted to thank Vidya Pradhan for a wonderful article. Check this Q and A out at http://www.indiacurrents.com/articles/2012/07/07/kitchen-chemistry Thanks much for your time! With much love...