Cabbage is one of the vegetables that I never liked to eat as a child. Now when you become a mother, you have to find smart ways to cook the veggies you hated just so you can eat them for the Kid” s sake at least! Role model and all phew! . I love to chop my veggies, garlic, onion -anything, you name it- with my knife and not use any of those zillion contraptions like mandolin that is marketed (would love to show off my knife skills)!
I chop my cabbage very fine and even (so it cooks evenly) and toss it with some bright green snow peas and a curried blend!
You can find it in my recipe section with pictures taking you step by step:)